
Ready to cook? Here's how!
Bring the bold, savoury and mildly spicy flavors of Korea straight to your kitchen with our Gochujang. Here’s how to use it, step by step:
1. Open the jar
Carefully open the jar and enjoy the intense aroma of traditional Korean chili paste.
2. Add flavour
Scoop out the desired amount of Gochujang with a spoon and enhance soups, marinades, stir-fries, or dips.
3. Store properly
Close the jar tightly after use and keep it refrigerated to preserve freshness and flavor for longer.