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Sauce for Spicy Korean BBQ Chicken

닭갈비 양념

Our Sauce for Spicy Korean BBQ Chicken is a bold and flavorful creation inspired by traditional Korean BBQ sauces, specially crafted for a spicy, smoky, and savory chicken experience. Korean BBQ is celebrated for its deep, umami-rich flavors, with a perfect blend of spicy, sweet, and tangy notes. Our sauce takes this classic flavor profile and elevates it with an extra kick of heat, making your BBQ chicken even more vibrant and delicious.

Notice:

For 550g of sauce, you will need approximately 800g of chicken. This quantity is typically enough for 4-5 persons, depending on portion size and side dishes.
Keep refrigerated to preserve freshness.
Allergenic advice: gluten

Size

550g

Quantity

€9.50

Sauce for spicy Korean BBQ Chicken

Learn how to make this dish

- gochujang
- rice wine
- chilli powder
- soy sauce
- garlic
- sugar
- ginger
- curry
With our version of Spicy Korean BBQ Chicken, you can easily recreate this iconic Korean dish at home. Here’s how:
1. Prepare the Chicken: Marinate your (free-range) chicken in our Spicy Korean BBQ Sauce for at least 30 minutes, allowing the sauce to deeply infuse the meat with its bold, spicy flavors.
2. Grill or Pan-Fry: Grill or pan-fry the marinated chicken until it’s perfectly cooked and slightly caramelized on the edges, creating a smoky, charred flavor.
3. Serve and Enjoy: Serve immediately with a side of steamed rice and kimchi, and enjoy a truly authentic Korean BBQ experience at home.
Additionally, you can get creative with our sauce:
- Glaze vegetables for a spicy, smoky side dish.
- Marinate beef or pork for a Korean BBQ feast.
- Add it to tacos for a spicy Korean twist on a classic favorite.
Please send us your experiences and dishes you have created using our Spicy Korean BBQ Chicken Sauce. We look forward to your inspiration!

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